Campylobacter Research - Food Poisoning, Infection, Symptoms, Treatment

Campylobacter Research Today is a free monthly online journal that collates and summarizes the latest research about Campylobacter, including details on food poisoning, infection, symptoms, treatment.


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Volume 3 (2006), Issue 6 (June)

  1. Incidence of Guillain-Barré syndrome among patients with Campylobacter infection: a general practice research database study.
    J Infect Dis, 194(1): 95-7. [Abstract] [Full-text]
  2. A stereoselective 1,2-cis glycosylation toward the synthesis of a novel N-linked glycan from the Gram-negative bacterium, Campylobacter jejuni.
    Carbohydr Res, 341(10): 1557-73. [Abstract] [Full-text]
  3. Campylobacter coli enteritis and Guillain-Barré syndrome: no evidence of molecular mimicry and serological relationship.
    J Neurol Sci, 246(1): 163-8. [Abstract] [Full-text]
  4. Clinical relevance of virulence genes in Campylobacter jejuni isolates in Bahrain.
    J Med Microbiol, 55: 839-43. [Abstract] [Full-text]
  5. Development of a real-time NASBA assay for the detection of Campylobacter jejuni cells.
    J Microbiol Methods, 66(2): 313-20. [Abstract] [Full-text]
  6. Australian multicentre comparison of subtyping methods for the investigation of Campylobacter infection.
    Epidemiol Infect, 134(4): 768-79. [Abstract] [Full-text]
  7. Most Campylobacter subtypes from sporadic infections can be found in retail poultry products and food animals.
    Epidemiol Infect, 134(4): 758-67. [Abstract] [Full-text]
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Campylobacter Research Today Archive:

Volume 1 (2004)
  Issue 1 (November)
  Issue 2 (December)

Volume 2 (2005)
  Issue 1 (January)
  Issue 2 (February)
  Issue 3 (March)
  Issue 4 (April)
  Issue 5 (May)
  Issue 6 (June)
  Issue 7 (July)
  Issue 8 (August)
  Issue 9 (September)
  Issue 10 (October)
  Issue 11 (November)
  Issue 12 (December)

Volume 3 (2006)
  Issue 1 (January)
  Issue 2 (February)
  Issue 3 (March)
  Issue 4 (April)
  Issue 5 (May)
  Issue 6 (June)
  Issue 7 (July)
  Issue 8 (August)
  Issue 9 (September)
  Issue 10 (October)
  Issue 11 (November)
  Issue 12 (December)

Volume 4 (2007)
  Issue 1 (January)
  Issue 2 (February)
  Issue 3 (March)
  Issue 4 (April)
  Issue 5 (May)
  Issue 6 (June)
  Issue 7 (July)
  Issue 8 (August)
  Issue 9 (September)
  Issue 10 (October)
  Issue 11 (November)
  Issue 12 (December)

Volume 5 (2008)
  Issue 1 (January)
  Issue 2 (February)
  Issue 3 (March)
  Issue 4 (April)
  Issue 5 (May)
  Issue 6 (June)
  Issue 7 (July)
  Issue 8 (August)



Campylobacter Books

How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Food Handling

How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Food Handling